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5 Effective Ways to Make the Most of Excess Fruits and Vegetables

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1. Make jam   With the types of fruits that you have bought too much and cannot eat in time, making jam is a great choice. Strawberry jam, orange jam, peach jam… are delicious and easy to make, you can keep them for a long time and use them for baking or simply eat with bread, which is very convenient.     2. Stir-fry   Lettuce, broccoli, sprout cabbage… that you bought with the intention of making salads but didn’t finish can all be stir-fried, which is very delicious. With sprout cabbage, you can easily make sprout cabbage soup with lean meat, while stir-fried lettuce with a little oyster sauce makes a simple and easy-to-eat vegetable dish. Also, when you cook noodles, you can also blanch some lettuce to eat with it, which is very suitable.   3. Make broth from vegetables     If you have a few carrots, some celery, and garlic… vegetable broth, sweet and refreshing, can be made in just 30 minutes. No
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Revitalize the skin around your eyes with homemade serum

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Serum has been invented and used since the 90s for beauty seekers all over the world. But in our country, this cosmetic form has only started to enter a few years ago. That’s why not every woman really understands what serum is and its effects, right? Unlike cream cosmetics that only work on the surface of the skin, serum has superior penetration ability and can treat skin problems from within the cells. However, there are many different types of serums corresponding to different uses such as eye serum, dry skin serum… The good news is that to get started with this new type of cosmetic, you don’t need to look any further, because with just a little skill you can “create” your own eye area serum! Serum to increase elasticity for the eye area Mix evenly 1 teaspoon of jojoba oil, 5 drops of chamomile essential oil and 5 drops of rose essential oil. Put them all in a small glass bottle, cover tightly and shake gently to dissolve the mixture. And you have a perfect serum bottle!
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4 Simple Steps to Clean Your Blender in Just 30 Seconds

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To keep your blender in good and durable condition over time, you need to pay attention to the following points: Soak/wash the machine immediately after use Due to busy schedules and lack of time, many women often do not wash the blender immediately after use but wash it with dishes. This habit not only creates an environment for bacteria to thrive but also makes cleaning the machine more difficult. Especially, sometimes women forget to clean the machine, causing dirt to stick to the blade and create an unpleasant smell. Therefore, if you don’t have time to wash the blender right away, you should remember to pour water into it to ensure hygiene when using. Unplug the machine immediately after use for cleaning and wiping To ensure safety during cleaning, you should unplug the blender immediately after use. Avoid accidentally touching the blender’s power button, which can damage the blade or cause dangerous operation. At the same time, unplugging the machine also ensures safety wh
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No more bland boiled eggs: Add this ingredient for perfectly seasoned, crispy and delicious eggs

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Pork liver, an incredibly delicious part of the pig, has become a favorite food of many people. Pork liver can be transformed into many different appetizing dishes, such as boiled, stir-fried, grilled, or fried… Each dish has a unique flavor, but a crispy, chewy, and fatty piece of pork liver always attracts the attention of diners. Among the list of dishes made from pork liver, boiled liver is the most popular dish. The special feature of this dish not only lies in its simple preparation but also in the excellent taste it brings. A boiled piece of pork liver, white and tender, crispy and chewy, when dipped with chili and garlic fish sauce or a bit of shrimp paste, is truly an exciting experience for your taste buds. Boiling pork liver does not require too many complicated steps, but if you simply put the liver into boiling water and cook it until tender, the final result cannot be compared to the delicious food at specialized restaurants. To create a tasty and uniquely crispy boile
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Secret sauce for tender and succulent beef stir-fry: The magic ingredient that makes the meat juicy and tender, a must-know for any cook.

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Beef is a delicious and high-value food considered a luxurious dish in the family. In regular meals, stir-fried beef is a common method of preparation. But many people tend to make the beef tough and lose its sweetness when stir-frying. Beef is a nutritious meat rich in iron, protein, Vitamin B3, B6, B12, phosphorus, zinc,… that helps to enhance health. However, when beef is tough, it becomes difficult to eat and also reduces its nutritional value because most of the toughness comes from excessive heat, causing the meat to release too much water and become dry, losing its flavor. Here are some tips to help housewives stir-fry beef without it ever becoming tough: – Step 1: Rinse the beef thoroughly and slice it into thin pieces. To prevent the beef from becoming tough, remember to slice against the grain. If you have already asked the butcher to slice the beef, you can marinate it right away without rinsing. – Step 2: Put the sliced beef into a bowl, add a few tablespoons of beer o
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Do not boil meat with salt and water: This is the secret seasoning for tender and flavorful white meat, without drying it out.

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Effective Ways to Eliminate Meat Odor Boiled meat is a simple yet incredibly tasty dish that is often found in family meals. Boiled pork can be combined with various spices such as salt, lemon salt, chili sauce, shrimp paste, fish sauce… and can also be used to create many other delicious dishes such as meat rolls with rice paper or salad with various vegetables. However, when boiling meat, many people often encounter difficulties when the meat is not evenly cooked, has an unpleasant odor, and lacks appeal. To overcome this problem, you can apply the following tips: Wash the meat with diluted saltwater to disinfect and remove the meat odor. Choose meat with both lean and fat parts for a tastier boiled meat. Meat from parts like trotters, pork belly… usually has a better aroma compared to meat from ribs or loin when boiled. To enhance the flavor, you can prepare some additional ingredients such as vinegar or lemon juice, a small piece of ginger, a dried shallot, soft thread or mea
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September Zodiac Signs: Decoding Everything About September Birthdays

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What is September zodiac? This is an interesting question that many people often ask when researching astrology and horoscopes. In this article, we will decipher everything related to people born in September and their zodiac signs! 1 What is September zodiac? What is September zodiac? Each zodiac sign usually starts from the last 10 days of the previous month and lasts until 20-22 days of the following month. Therefore, there will be two zodiac signs in each month of the year. In September, there are 2 zodiac signs: Virgo and Libra. People born between September 1 – 23 belong to the Virgo sign. On the other hand, those born between September 24 – 31 will belong to the Libra sign. 2 What is the destiny of people born in September? What is the destiny of people born in September? Based on the date of birth, we can determine the destiny of people born in September. According to Western astrology, the 12 zodiac signs are divided into 4 elements, including earth, water, fire, a
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